Cut of beef
Crossword Clue and Answers

Today we have 26 crossword solutions for Cut of beef which appeared recently in Evening Standard Easy Crossword.

We have deemed Cut of beef as a VERY COMMON crossword clue, we've seen it more than 26 times in a variety of crossword publications.

The most recent answer we found for this clue is "STEAK".

Publications

  • Evening Standard Easy Crossword - Thursday, 7 Oct 2021
  • Evening Standard Easy Crossword - Wednesday, 29 Sep 2021
  • Evening Standard Easy Crossword - Tuesday, 29 Jun 2021
  • The Daily Mail Quick - Saturday, 6 Feb 2021
  • Evening Standard Easy Crossword - Tuesday, 19 Jan 2021
  • The Mirror Classic - Monday, 11 Jan 2021
  • Evening Standard Easy Crossword - Thursday, 24 Dec 2020
  • Evening Standard Easy Crossword - Tuesday, 8 Dec 2020
  • The Mirror Quick - Friday, 25 Sep 2020
  • The Sun Cryptic - Wednesday, 2 Sep 2020
  • The Guardian Quick - Friday, 6 Mar 2020

Crossword Answers

3 letters

RIB
Subject to laughter or ridicule; "The satirists ridiculed the plans for a new opera house"; "The students poked fun at the inexperienced teacher"; "His former students roasted the professor at his 60th birthday"

4 letters

RUMP
The part of an animal that corresponds to the human buttocks

SHIN
The front part of the human leg between the knee and the ankle

LOIN
Either side of the backbone between the hipbone and the ribs in humans as well as quadrupeds

5 letters

SHANK
Lower part of the leg extending from the hock to the fetlock in hoofed mammals

PRIME
A number that has no factor but itself and 1

ROAST
Negative criticism

STEAK
A slice of meat cut from the fleshy part of an animal or large fish

TBONE

SKIRT Mike Smallman

CHUCK Mike Smallman

FLANK Mike Smallman

6 letters

RIBEYE

7 letters

BRISKET
A cut of meat from the breast or lower chest especially of beef

SIRLOIN
The portion of the loin (especially of beef) just in front of the rump

RUMPEND

TOPSIDE
(usually plural) weather deck; the part of a ship's hull that is above the waterline

FORERIB

9 letters

RUMPSTEAK
A steak cut from the rump

ENTRECOTE Howard
Cut of meat taken from between the ribs

AITCHBONE
A cut of beef including the H-shaped rump bone

10 letters

SILVERSIDE
Small fishes having a silver stripe along each side; abundant along the Atlantic coast of the United States

TBONESTEAK

ROUNDSTEAK
A lean cut of beef from between the rump and the shank

CHUCKSTEAK Mike Smallman

11 letters

MINUTESTEAK
A thin steak that can be cooked quickly

Contributors

Contributor Photo - Mike SmallmanMike Smallman

Contributor Photo - HowardHoward