Culinary herb
Crossword Clue and Answers
Let's see if we can help you solve the crossword puzzle "Culinary herb", we have 13 possible answers for this crossword clue, so hopefully we can assist you.
This clue in was most recently seen in the wild in The Sun Cryptic.
We classify Culinary herb to be a VERY COMMON crossword clue as we've seen it more than 13 times in a variety of crossword publications.
Hopefully we have helped you solve Culinary herb, if you have a moment we'd love to see you join our growing crossword community and contribute some answers of your own.
Publications
- The Sun Cryptic - Saturday, 27 Nov 2021
- The Mirror Quick - Monday, 10 May 2021
- The Sun Cryptic - Friday, 26 Mar 2021
- The Daily Mail Quick - Monday, 13 Apr 2020
- The Guardian Quick - Friday, 27 Sep 2019
- The Daily Mail Quick - Sunday, 14 Apr 2019
- The Guardian Quick - Tuesday, 12 Mar 2019
Crossword Answers
4 letters
SAGE
Aromatic fresh or dried grey-green leaves used widely as seasoning for meats and fowl and game etc
DILL
Aromatic threadlike foliage of the dill plant used as seasoning
MINT
(often followed by `of') a large number or amount or extent; "a batch of letters"; "a deal of trouble"; "a lot of money"; "he made a mint on the stock market"; "see the rest of the winners in our huge passel of photos"; "it must have cost plenty"; "a slew of journalists"; "a wad of money"
5 letters
BASIL
Leaves of the common basil; used fresh or dried
THYME
Any of various mints of the genus Thymus
6 letters
FENNEL
Fennel seeds are ground and used as a spice or as an ingredient of a spice mixture
7 letters
PARSLEY
Aromatic herb with flat or crinkly leaves that are cut finely and used to garnish food
CHERVIL
Fresh ferny parsley-like leaves used as a garnish with chicken and veal and omelets and green salads and spinach
OREGANO
Pungent leaves used as seasoning with meats and fowl and in stews and soups and omelets
8 letters
ROSEMARY
Extremely pungent leaves used fresh or dried as seasoning for especially meats
MARJORAM
Pungent leaves used as seasoning with meats and fowl and in stews and soups and omelets
TARRAGON
Fresh leaves (or leaves preserved in vinegar) used as seasoning
9 letters
CORIANDER
Parsley-like herb used as seasoning or garnish